Ever wondered what it is like working in The Food Crew? Our team works in our bustling shop and café in Sandyford (located beside the Beacon Hospital) and serves our customers the freshest and most delicious food and drinks every Monday to Friday!

working in the food crew

Yes working in The Food Crew means that our staff do not have to work weekends – a welcome rarity in the food and hospitality industry. While some work is completed over the weekends in terms of premises maintenance and stock purchasing etc., we only cater to customers from Monday to Friday. We also have an office catering service Monday to Friday too that delivers fresh food platters and meals for office locations in the Sandyford area. You can find out more about our office catering service here.

view of inside the food crew showing staff members at the till behind a wooden counter and a customer standing in front of the food counter working in the food crew

We are always hugely appreciative of our staff and the role they play in making The Food Crew as popular and successful as it is. As working in The Food Crew entails of both a shop and café environment, our team interacts with a mixture of customers and clients who love to stop in to relax and unwind or grab their treats to go! Many people who are passing can’t help to call in too whether it is part of their daily routine or to meet friends and family in our vibrant and bustling location. Why don’t you drop by to meet our team too?

Located at 26 / 27 The Mall, Beacon Court, Dublin 18, Sandyford; both our staff and our customers contribute to how great our service is – empowering everything that we do with positivity and gratitude that simply can’t be faked!

Working in The Food Crew

If you too would like to work at The Food Crew and join the team, send your CV and cover letter to info@thefoodcrew.ie and we will get back to you if we have any vacancies and you may seem like a good fit!